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At Granite Steak & Grill we work diligently to capture the flavor and fun of eating out. That's why we serve the highest quality food at a reasonable price and strive to give the best service possible. Our steaks are hand-cut aged Angus. Our burgers are thick, juicy, and carefully prepared. Our baby back ribs are slow roasted for over 24 hours, for that fall off the bone tenderness.
Our soups and salads are prepared fresh daily, and most of our seafood is fresh and local. So no matter what mood you're in, we have a delicious home cooked fare to match your appetite with the service to go with it. 


Thanks for taking an interest in our restaurants or dining with us - we hope to serve you for years to come!



Patrick and the Granite Steak & Grill staff


 *In loving memory of our founder and friend, Howie Seckendorf*

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